HAPPY NATIONAL BACON LOVERS DAY! GO HOG WILD WITH CHEF JAKE WOOD OF 18 SEABOARD
It’s #NationalBaconLoversDay on August 20th and we’re going hog wild! Chef Jake Wood at 18 Seaboard in Raleigh, North Carolina created a delicious pork dish made with Heritage Farms Cheshire Pork Belly to mark the occasion. Did you know, pork belly i…