Cheshire Smokehouse

Hickory Smoked Hand-Rubbed Old-Fashioned Sliced Bacon

$69.99

Cheshire Smokehouse Bacon starts with our beautiful Cheshire bellies.  It's cured with an age-old dry curing method that removes moisture and concentrates flavor.  Each belly is hand-rubbed with an all-natural blend of salt, brown sugar and spice and cured for a full seven days.  After curing, the bellies are smoked with real hickory wood (not liquid smoke).  This very special bacon was created for those of you that want the old-fashioned flavor.  And as we like to say, For the Love of Pork.

 5 pounds of our 1 pound retail packs of our Hickory Smoked Bacon

* All perishable orders placed Thursday after 12pm EST through the weekend, will be shipped the following Monday.
Full Description

Cheshire Smokehouse Bacon starts with our beautiful Cheshire bellies.  It's cured with an age-old dry curing method that removes moisture and concentrates flavor.  Each belly is hand-rubbed with an all-natural blend of salt, brown sugar and spice and cured for a full seven days.  After curing, the bellies are smoked with real hickory wood (not liquid smoke).  This very special bacon was created for those of you that want the old-fashioned flavor.  And as we like to say, For the Love of Pork.

 5 pounds of our 1 pound retail packs of our Hickory Smoked Bacon

* All perishable orders placed Thursday after 12pm EST through the weekend, will be shipped the following Monday.
Availability: usually ships within 24 hours
Current Stock:
Shipping: * All perishable orders placed Thursday after 12pm EST through the weekend, will be shipped the following Monday.
Width: 15.00 (in)
Height: 13.00 (in)
Depth: 10.00 (in)
MPN: 8501
Bulk Discounts: Buy 2 - 100 and get $2.00 off
Gift wrapping: Options are available

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